Saturday, August 14, 2021

A Day When You Learn Something is a Life Bonus

Richard Fosse, food columnist, writing in the Easy Reader, was the  source of "new" today.

I had never heard of something called "fry sauce" for preparing hamburger patties or a sauce to dip one's French Fries - white potato or sweet potato fries.


Fry Sauce 

a judicious combination of:

mayo

ketchup

vinegar

Worcestershire

a little cayenne

Too taste it without having to mix it up at home, go to Oceans Cafe and Grill, 12501 Vista on the beach at  first stoplight north of Grand Avenue.  I'd google maps myself.


But who knew about "fry sauce?"  Now we do! 

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