I'm in a mood to celebrate. A slight change and we can all dine inside the restaurant "just like it used to be!"
And it's this: when you arrive at a favorite venue, you will be greeted at the door by the maître'
D - or a waiter for that matter for the brief electronic temperature test. Same one that greets you at your doctor's office.
Very fast' thus very efficient.
Can't understand why this hasn't been done yet. We've already suffered plexiglass panels to separate us one from the other.
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